With thinly sliced beef and onions cooked in a savory-sweet sauce over steamed rice, Gyudon (Japanese Beef Rice Bowl) is simple and filling!
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With tender chunks of beef, potatoes, carrots, and mushrooms in a rich gravy, this savory and mild Japanese Beef Curry is comfort on a plate.
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Homemade sushi rice recipe, simple instructions on how to make sushi rice with dashi kombu, sushi vinegar, sugar, and salt.
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Learn two easy ways to make delicious Tuna Mayo Onigiri with my recipe! Portable and kid-friendly rice balls are great for lunch or a snack.
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Sukiyaki Don is your favorite Japanese beef hot pot as a rice bowl with tofu and veggies in a sweet and savory sauce. Ready in 15 minutes!
READ: Sukiyaki Don すき焼き丼
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Chestnut Rice, or Kuri Gohan, is a traditional Japanese rice recipe made in the fall when sweet and nutty Japanese chestnuts are in season.
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Quick and easy Japanese-style Mapo Tofu with ground pork in a rich, savory sauce will satisfy you on a busy weeknight. Ready in 10 minutes!
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Here's a fast and easy take on Oyakodon, the cozy Japanese chicken and egg rice bowl. It's a satisfying meal to whip up on a busy night.
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